How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Stew?

You need 12 ingredients. The key ingredients include: 1 small onion, chopped, 2 garlic cloves, minced, 1-1/2 teaspoons olive oil, 1-1/2 cups diced fresh tomatoes, and more.

Is Shrimp Stew suitable as seafood?

Yes, Shrimp Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Stew Recipe

Name: Shrimp Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, chopped; 2 garlic cloves, minced; 1-1/2 teaspoons olive oil; 1-1/2 cups diced fresh tomatoes; 1/2 cup tomato sauce; 4-1/2 teaspoons minced fresh dill or 1 teaspoon dill weed; 1 teaspoon Dijon mustard; 1/2 teaspoon honey; 1/4 teaspoon salt; 1/2 pound cooked medium shrimp, peeled and deveined; 1/2 cup crumbled feta cheese; 1/2 cup minced fresh parsley

Warm up with this hearty Shrimp Stew recipe. Made with onion, garlic, olive oil and tomatoes. Easy step-by-step instructions included.

This Shrimp Stew relies on simple, everyday ingredients such as small onion, chopped, garlic cloves, minced, olive oil and diced fresh tomatoes. It comes together quickly and makes 4 servings, at about 438 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

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Shrimp Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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