Shrimp Spread

Name: Shrimp Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. cream cheese (soft); 4 oz. sour cream; 8 oz. cooked small shrimp; 2 oz. Catalina French dressing; 2 oz. mayonnaise; 1 tsp. horseradish; 1/2 tsp. Tabasco sauce; 1 tsp. Worcestershire sauce; 1/2 tsp. salt; 1/4 tsp. pepper

Eats Now Editorial Team · 596 kcal · Seafood

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Shrimp Spread – a delicious recipe with cream cheese, sour cream, shrimp, mayonnaise, horseradish, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

16 oz. cream cheese (soft)
4 oz. sour cream
8 oz. cooked small shrimp
2 oz. Catalina French dressing
2 oz. mayonnaise
1 tsp. horseradish
1/2 tsp. Tabasco sauce
1 tsp. Worcestershire sauce
1/2 tsp. salt
1/4 tsp. pepper

1
Mix all ingredients and chill.
2
This can be served in hollowed-out bread or served as a dip for chips.

596

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 16 oz. cream cheese (soft), 4 oz. sour cream, 8 oz. cooked small shrimp, 2 oz. Catalina French dressing, and more.

Yes, Shrimp Spread falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
596 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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