Shrimp Scampi Recipe

Name: Shrimp Scampi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 lb. peeled and deveined large shrimp; 1 onion, chopped; 1 cup halved grape tomatoes; 4 cloves garlic, minced; 1/2 cup dry white or reduced sodium chicken broth; 1 cup reduced sodium chicken broth; 1/2 cup chopped fresh basil or parsley; 2 tablespoons fresh lemon juice; 1 tablespoon unsalted butter

Servings: persons

2 tablespoons olive oil
1 lb. peeled and deveined large shrimp
1 onion, chopped
1 cup halved grape tomatoes
4 cloves garlic, minced
1/2 cup dry white or reduced sodium chicken broth
1 cup reduced sodium chicken broth
1/2 cup chopped fresh basil or parsley
2 tablespoons fresh lemon juice
1 tablespoon unsalted butter

1
Heat oil in large, heavy skillet over medium-high heat.
2
Cook shrimp, turning, until golden brown, about 3 minutes. Transfer to plate.
3
Cook onion, stirring until golden brown, about 4 minutes.
4
Stir in tomatoes and garlic.
5
Cook, stirring, until tomatoes are just wilted, about 5 minutes.
6
Pour in wine and cook until reduced by half, about 3 minutes.
7
Add broth.
8
Return shrimp to skillet and stir in basil, lemon juice, and butter.
9
Cook until heated through, about 2 minutes.

390

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 lb. peeled and deveined large shrimp, 1 onion, chopped, 1 cup halved grape tomatoes, and more.

Yes, Shrimp Scampi falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Scampi

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