Shrimp Scampi Recipe

Name: Shrimp Scampi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 jumbo shrimp, cleaned and de-veined; 8 tbsp of softened butter; 2 cloves of garlic, minced; 2 tbsp of parsley, finely chopped; 1 tsp salt; 1 tsp ground pepper; 2 lemons, cut in half; 1/2 cup fish or chicken broth; 1/2 cup white wine; 1 tbsp of paprika

Servings: persons

16 jumbo shrimp, cleaned and de-veined
8 tbsp of softened butter
2 cloves of garlic, minced
2 tbsp of parsley, finely chopped
1 tsp salt
1 tsp ground pepper
2 lemons, cut in half
1/2 cup fish or chicken broth
1/2 cup white wine
1 tbsp of paprika

1
1: preheat oven to 400 degrees. in a large bowl, add butter, garlic, parsely, salt, pepper, and juice of one lemon, mix until well combined.
2
2:place shrimp in a baking pan just large enough to fit all of them. place 1/2 tablespoon of the butter mixture on each shrimp.
3
3: add white wine and broth to the pan , making sure not to cover the shrimp completely.
4
4: place the pan in the oven and bake for 5 minutes. Remove pan from oven, squeeze juice fom the remaining lemon on top, sprinkle with paprika, place back in oven and cook for 8-10 minutes.
5
5: transfer shrimp to serving platter, drizzle sauce from pan on top and serve

677

kcal

Calories

Fat

Carbs

107

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 16 jumbo shrimp, cleaned and de-veined, 8 tbsp of softened butter, 2 cloves of garlic, minced, 2 tbsp of parsley, finely chopped, and more.

Yes, Shrimp Scampi falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Scampi

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