How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Salad (Iceland)?

You need 10 ingredients. The key ingredients include: 4 eggs (hard-boiled), 250 g shrimp (9 oz can or may use frozen baby shrimp), 1 (8 ounce) can crushed pineapple (well-drained), 5 ounces mayonnaise, and more.

Is Shrimp Salad (Iceland) suitable as seafood?

Yes, Shrimp Salad (Iceland) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Salad (Iceland)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Salad (Iceland) Recipe

Name: Shrimp Salad (Iceland)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs (hard-boiled); 250 g shrimp (9 oz can or may use frozen baby shrimp); 1 (8 ounce) can crushed pineapple (well-drained); 5 ounces mayonnaise; 3 ounces cream cheese (softened); 1/2 teaspoon paprika; 1 teaspoon lemon juice; 1 dash Tabasco sauce; salt and pepper (to taste); 2 tablespoons chives (freshly-snipped)

Shrimp Salad (Iceland)

Eats Now Editorial Team · 533 kcal · Seafood

Shrimp Salad (Iceland) – a delicious recipe with eggs, shrimp, pineapple, mayonnaise, cream cheese, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Salad (Iceland)

How did you like this recipe?

Frequently Asked Questions