How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Salad?

You need 10 ingredients. The key ingredients include: 16 ounces small cooked shrimp, salad shrimp, peeled and deveined, 1/3 cup chopped onion, 1 celery rib, chopped, 2 tablespoons chopped cilantro, can use parsley instead, and more.

Is Shrimp Salad suitable as seafood?

Yes, Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Salad Recipe

Name: Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces small cooked shrimp, salad shrimp, peeled and deveined; 1/3 cup chopped onion; 1 celery rib, chopped; 2 tablespoons chopped cilantro, can use parsley instead; 1 teaspoon lemon juice; 1/2 teaspoon sugar; 1/2 cup mayonnaise; 1/8 teaspoon hot sauce, more to taste; 1/8 teaspoon paprika; 1/8 - 1/4 teaspoon pepper

Shrimp Salad

Eats Now Editorial Team · 334 kcal · Seafood

Shrimp Salad – a delicious recipe with shrimp, onion, celery, cilantro, lemon juice, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Salad

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