Shrimp Salad

Name: Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion; 1 bell pepper; 4 chopped radishes; 2 small bags cooked shrimp; 1 Tbsp. mayo; dab of hot sauce; 2 c. seashell macaroni; sprinkle of celery seed; dab of garlic salt; dab of salt; dab of pepper; 8 oz. sour cream

Eats Now Editorial Team · 157 kcal · Seafood

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Shrimp Salad – a delicious recipe with onion, bell pepper, radishes, shrimp, mayo, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 onion
1 bell pepper
4 chopped radishes
2 small bags cooked shrimp
1 Tbsp. mayo
dab of hot sauce
2 c. seashell macaroni
sprinkle of celery seed
dab of garlic salt
dab of salt
dab of pepper
8 oz. sour cream

1
Mix all ingredients together.
2
Refrigerate 30 minutes before serving.

157

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 onion, 1 bell pepper, 4 chopped radishes, 2 small bags cooked shrimp, and more.

Yes, Shrimp Salad falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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