Shrimp Povlik Recipe

Name: Shrimp Povlik
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Clarified butter; 1 medium onion, finely sliced; 2 cloves garlic, bruised; 1 teaspoon rosemary; Freshly ground salt, to taste; Freshly ground white pepper, to taste; 1 cup dry white wine; 12 jumbo shrimps, shelled, butterflied; 2 tablespoons butter; 1/8 cup vodka; 1/4 cup dry sherry; 1 lemon, sliced thinly; 1 tablespoon parsley, finely chopped

Servings: persons

Clarified butter
1 medium onion, finely sliced
2 cloves garlic, bruised
1 teaspoon rosemary
Freshly ground salt, to taste
Freshly ground white pepper, to taste
1 cup dry white wine
12 jumbo shrimps, shelled, butterflied
2 tablespoons butter
1/8 cup vodka
1/4 cup dry sherry
1 lemon, sliced thinly
1 tablespoon parsley, finely chopped

1
Pour some clarified butter into heated frypan and add onion.
2
Fry gently.
3
Add garlic and simmer.
4
Season with rosemary, salt and white pepper.
5
Add 3/4 cup white wine and simmer gently.
6
Add shrimp, cut side down, pressing down with small pan to keep them flat while cooking.
7
Cook for 4 minutes then transfer to heated platter to keep warm.
8
Add remaining wine to pan and simmer.
9
Strain liquid into clean pan, discarding onion and herbs and reduce on high heat to syrup consistency.
10
Lower heat and add shrimp, then fresh butter.
11
Increase heat and add vodka, then flame.
12
When flame has died down, add sherry and flame again.
13
Pour over shrimp and garnish with lemon and parsley.

2222

kcal

Calories

249

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Clarified butter, 1 medium onion, finely sliced, 2 cloves garlic, bruised, 1 teaspoon rosemary, and more.

Yes, Shrimp Povlik falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Povlik

How did you like this recipe?

Frequently Asked Questions