Warm up with this hearty Shrimp Potato Stew recipe. Made with cooking oil, onion, shrimp and potatoes. Easy step-by-step instructions included.
This Shrimp Potato Stew relies on simple, everyday ingredients such as cooking oil, onion, chopped, small raw shrimp, peeled and parsley, finely chopped. It comes together quickly and makes 4 servings, at about 3562 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026