How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Noodle Salad?

You need 17 ingredients. The key ingredients include: 4 ounces rice noodles, soaked in hot water until soft, 16 large shrimp, cooked, 1 small red bell pepper, seeded cut into strips, 12 cucumber, cut into strips, and more.

Is Shrimp Noodle Salad suitable as seafood?

Yes, Shrimp Noodle Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Noodle Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Noodle Salad Recipe

Name: Shrimp Noodle Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces rice noodles, soaked in hot water until soft; 16 large shrimp, cooked; 1 small red bell pepper, seeded cut into strips; 12 cucumber, cut into strips; 1 tomatoes, cut into strips; 2 shallots, finely diced; salt, to taste; black pepper, to taste; 1 tablespoon rice vinegar; 2 tablespoons fish sauce; 2 tablespoons lime juice; ½ teaspoon ginger, grated; 1 lemongrass, finely chopped; 1 red chili pepper, seeded and finely chopped; 2 tablespoons mint, roughly chopped; 2 sprigs tarragon, roughly chopped; 1 tablespoon chives, snipped

Fresh, crisp and full of flavor — this Shrimp Noodle Salad is a must-try. Made with rice noodles, shrimp, red bell pepper and cucumber. Easy step-by-ste…

This Shrimp Noodle Salad relies on simple, everyday ingredients such as large shrimp, cooked, cucumber, cut into strips, tomatoes, cut into strips and shallots, finely diced. It comes together quickly and makes 4 servings, at about 577 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp Noodle Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions