How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Mold(Dip) ?

You need 9 ingredients. The key ingredients include: 2 small cans shrimp, 1 can tomato soup, 1/2 can water, 3 (3 oz.) cream cheese, and more.

Is Shrimp Mold(Dip) suitable as seafood?

Yes, Shrimp Mold(Dip) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Mold(Dip) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Mold(Dip) Recipe

Name: Shrimp Mold(Dip)
Yield: 4 servings
Cuisine: American
Ingredients: 2 small cans shrimp; 1 can tomato soup; 1/2 can water; 3 (3 oz.) cream cheese; 3/4 c. chopped celery; 2 unflavored gelatin; 1/2 c. cold water; 1 c. mayonnaise; 3/4 c. chopped onion

Shrimp Mold(Dip) – a delicious recipe with shrimp, tomato soup, water, cream cheese, celery, unflavored gelatin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 small cans shrimp
1 can tomato soup
1/2 can water
3 (3 oz.) cream cheese
3/4 c. chopped celery
2 unflavored gelatin
1/2 c. cold water
1 c. mayonnaise
3/4 c. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Shrimp Mold(Dip)

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