How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Mold?

You need 6 ingredients. The key ingredients include: 8 oz. cream cheese, 2 cans shrimp, deveined and broken, or use 6 oz. pkg. tiny frozen shrimp, 1 envelope Knox gelatine, 1 c. tomato soup, and more.

Is Shrimp Mold suitable as seafood?

Yes, Shrimp Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Mold Recipe

Name: Shrimp Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 2 cans shrimp, deveined and broken, or use 6 oz. pkg. tiny frozen shrimp; 1 envelope Knox gelatine; 1 c. tomato soup; 3/4 c. finely chopped celery; 3/4 c. finely chopped grated onion

Shrimp Mold – a delicious recipe with cream cheese, shrimp, gelatine, tomato soup, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese
2 cans shrimp, deveined and broken, or use 6 oz. pkg. tiny frozen shrimp
1 envelope Knox gelatine
1 c. tomato soup
3/4 c. finely chopped celery
3/4 c. finely chopped grated onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Seafood

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Shrimp Mold

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