How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Mick Jagger?

You need 9 ingredients. The key ingredients include: 1/2 lb small raw headless shrimp (about 30), 1/2 inch piece fresh ginger, peeled and finely chopped, 2 green onions, cut into 1-inch slices, 1 pinch salt, and more.

Is Shrimp Mick Jagger suitable as seafood?

Yes, Shrimp Mick Jagger falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Mick Jagger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Mick Jagger Recipe

Name: Shrimp Mick Jagger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb small raw headless shrimp (about 30); 1/2 inch piece fresh ginger, peeled and finely chopped; 2 green onions, cut into 1-inch slices; 1 pinch salt; 1 pinch sugar; 2 2 tablespoons corn oil or 2 tablespoons peanut oil; 2 tablespoons chinese rice wine or 2 tablespoons vermouth; finely chopped green onion; kiwi, slices (optional)

Try this homemade Shrimp Mick Jagger recipe the whole family will love. Made with headless shrimp, fresh ginger, green onions and salt. Easy step-by-ste…

This Shrimp Mick Jagger relies on simple, everyday ingredients such as salt, sugar, finely chopped green onion and kiwi, slices (optional). It comes together quickly and makes 4 servings, at about 493 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1/2 lb small raw headless shrimp (about 30)
1/2 inch piece fresh ginger, peeled and finely chopped
2 green onions, cut into 1-inch slices
1 pinch salt
1 pinch sugar
2 2 tablespoons corn oil or 2 tablespoons peanut oil
2 tablespoons chinese rice wine or 2 tablespoons vermouth
finely chopped green onion
kiwi, slices (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Seafood

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