Shrimp Enchiladas Recipe

Name: Shrimp Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 tsp. butter or margarine; 1 bunch green onions, sliced; 1 lb. shrimp, cleaned (or crawfish); 2 cans cream of mushroom soup; 1 pkg. cream cheese (8 oz.); 1/2 to 1 tsp. creole seasoning; 10 flour tortillas (8-inch); 1 1/2 c. shredded Cheddar cheese; 1 1/2 c. shredded Monterey Jack cheese; 1 can chopped green chilies (4 oz.)

Servings: persons

2 tsp. butter or margarine
1 bunch green onions, sliced
1 lb. shrimp, cleaned (or crawfish)
2 cans cream of mushroom soup
1 pkg. cream cheese (8 oz.)
1/2 to 1 tsp. creole seasoning
10 flour tortillas (8-inch)
1 1/2 c. shredded Cheddar cheese
1 1/2 c. shredded Monterey Jack cheese
1 can chopped green chilies (4 oz.)

1
Melt butter in a 3 quart saucepan.
2
Saute onions until tender. Add shrimp and cook until shrimp turns pink.
3
Add green chilies. Add soups, cream cheese and creole seasonings.
4
Heat over medium heat until cream cheese melts and blends in.
5
Put 1/3 cup mixture in center of each tortilla and roll up jelly roll fashion.
6
Place seam side down in a greased 9 x 13-inch baking dish.
7
Pour any remaining filling mixture over enchiladas.
8
Spread evenly.
9
Top with shredded cheeses.
10
Bake at 350u00b0 for 30 to 40 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tsp. butter or margarine, 1 bunch green onions, sliced, 1 lb. shrimp, cleaned (or crawfish), 2 cans cream of mushroom soup, and more.

Yes, Shrimp Enchiladas falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Enchiladas

How did you like this recipe?

Frequently Asked Questions