Shrimp Dip Mold (Dip) — Seafood recipe

Shrimp Dip Mold (Dip)

Eats Now Editorial Team  · 694 kcal  · Seafood

Jump to Recipe

Try this homemade Shrimp Dip Mold (Dip) recipe the whole family will love. Made with cream cheese, green onions, celery and mayonnaise. Easy step-by-ste…

This Shrimp Dip Mold (Dip) relies on simple, everyday ingredients such as cream cheese, softened, chopped celery, mayonnaise and (1 envelope) knox gelatine. It comes together quickly and makes 4 servings, at about 694 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions