How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 7 ingredients. The key ingredients include: 6 (8 oz.) pkg. cream cheese, 4 large ripe tomatoes, peeled, 1 onion, garlic salt to taste, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (8 oz.) pkg. cream cheese; 4 large ripe tomatoes, peeled; 1 onion; garlic salt to taste; 6 to 8 salad peppers; jalapeno peppers to your taste; 1 pkg. cooked frozen shrimp

Shrimp Dip – a delicious recipe with cream cheese, tomatoes, onion, garlic salt, salad peppers, peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 (8 oz.) pkg. cream cheese
4 large ripe tomatoes, peeled
1 onion
garlic salt to taste
6 to 8 salad peppers
jalapeno peppers to your taste
1 pkg. cooked frozen shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fish Stew
Scalloped Potatoes
Baked Halibut With Sour Cream Dill Sauce(From 1975 Edition)
Tuna-Corn Bread Casserole

Shrimp Dip

How did you like this recipe?

Frequently Asked Questions