How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 9 ingredients. The key ingredients include: 2 c. shrimp chopped fine (frozen), 2 (8 oz.) pkg. cream cheese, softened, 1/2 c. Hellmann's mayonnaise, 1 Tbsp. onion, grated, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shrimp chopped fine (frozen); 2 (8 oz.) pkg. cream cheese, softened; 1/2 c. Hellmann's mayonnaise; 1 Tbsp. onion, grated; 1/4 c. A-1 Sauce; 1/2 tsp. horseradish; dash of Tabasco sauce; pinch of salt; fresh vegetables

Shrimp Dip – a delicious recipe with shrimp, cream cheese, mayonnaise, onion, horseradish, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. shrimp chopped fine (frozen)
2 (8 oz.) pkg. cream cheese, softened
1/2 c. Hellmann's mayonnaise
1 Tbsp. onion, grated
1/4 c. A-1 Sauce
1/2 tsp. horseradish
dash of Tabasco sauce
pinch of salt
fresh vegetables

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Seafood

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