How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 1/4 c. lemon juice, 1 c. chopped cooked shrimp, 1/2 c. chopped green pepper, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1/4 c. lemon juice; 1 c. chopped cooked shrimp; 1/2 c. chopped green pepper; 1 pkg. dry onion soup mix; 1 Tbsp. prepared horseradish; 1 c. sour cream

Shrimp Dip – a delicious recipe with cream cheese, lemon juice, shrimp, green pepper, onion soup, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
1/4 c. lemon juice
1 c. chopped cooked shrimp
1/2 c. chopped green pepper
1 pkg. dry onion soup mix
1 Tbsp. prepared horseradish
1 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Seafood

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Shrimp Dip

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