How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Curry Rice?

You need 6 ingredients. The key ingredients include: 2-1/3 cups water, 1 tablespoon butter, 1 package (6 ounces) long grain and wild rice mix, 1/2 teaspoon curry powder, and more.

Is Shrimp Curry Rice suitable as seafood?

Yes, Shrimp Curry Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Curry Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Curry Rice Recipe

Name: Shrimp Curry Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/3 cups water; 1 tablespoon butter; 1 package (6 ounces) long grain and wild rice mix; 1/2 teaspoon curry powder; 1 can (6 ounces) small shrimp, rinsed and drained or 1 cup frozen cooked salad shrimp; 4 bacon strips, cooked and crumbled

Shrimp Curry Rice – a delicious recipe with water, butter, long grain, curry powder, shrimp, bacon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2-1/3 cups water
1 tablespoon butter
1 package (6 ounces) long grain and wild rice mix
1/2 teaspoon curry powder
1 can (6 ounces) small shrimp, rinsed and drained or 1 cup frozen cooked salad shrimp
4 bacon strips, cooked and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
845 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

grilled tuna salad with salsa verdi
Crab Quiche
Shrimp and Avocado Salad With The Best-Ever Aurora Sauce
Crab Chowder With Snow Peas

Shrimp Curry Rice

How did you like this recipe?

Frequently Asked Questions