How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Curry Rice?

You need 9 ingredients. The key ingredients include: 1/4 c. chopped onion, 2 Tbsp. vegetable oil, 1 Tbsp. vinegar, 1/2 tsp. curry powder, and more.

Is Shrimp Curry Rice suitable as seafood?

Yes, Shrimp Curry Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Curry Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Curry Rice Recipe

Name: Shrimp Curry Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. chopped onion; 2 Tbsp. vegetable oil; 1 Tbsp. vinegar; 1/2 tsp. curry powder; 1 1/2 c. cooked rice; 1 c. diced celery; 1/4 c. diced green pepper; 2 1/2 c. cooked shrimp; 3/4 c. mayonnaise

Shrimp Curry Rice – a delicious recipe with onion, vegetable oil, vinegar, curry powder, rice, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. chopped onion
2 Tbsp. vegetable oil
1 Tbsp. vinegar
1/2 tsp. curry powder
1 1/2 c. cooked rice
1 c. diced celery
1/4 c. diced green pepper
2 1/2 c. cooked shrimp
3/4 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
866 kcal
Category
Seafood

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