How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Curry?

You need 8 ingredients. The key ingredients include: 1 lb. large shrimp, peeled, deveined and cooked, 1 can condensed cream soup, undiluted (chicken, mushroom, celery, etc., your choice), 1/3 c. applesauce, 1/3 c. chopped onion, and more.

Is Shrimp Curry suitable as seafood?

Yes, Shrimp Curry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Curry Recipe

Name: Shrimp Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. large shrimp, peeled, deveined and cooked; 1 can condensed cream soup, undiluted (chicken, mushroom, celery, etc., your choice); 1/3 c. applesauce; 1/3 c. chopped onion; 3/4 tsp. curry powder; salt to taste; 1/8 tsp. pepper; 1/2 c. white wine

Shrimp Curry – a delicious recipe with shrimp, condensed cream soup, applesauce, onion, curry powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. large shrimp, peeled, deveined and cooked
1 can condensed cream soup, undiluted (chicken, mushroom, celery, etc., your choice)
1/3 c. applesauce
1/3 c. chopped onion
3/4 tsp. curry powder
salt to taste
1/8 tsp. pepper
1/2 c. white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Seafood

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