How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Cakes?

You need 13 ingredients. The key ingredients include: 1 lb shrimp, peeled,deveined,chopped, 2 cups panko breadcrumbs, 2 tablespoons scallions, 2 tablespoons parsley, minced, and more.

Is Shrimp Cakes suitable as seafood?

Yes, Shrimp Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shrimp Cakes Recipe

Name: Shrimp Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb shrimp, peeled,deveined,chopped; 2 cups panko breadcrumbs; 2 tablespoons scallions; 2 tablespoons parsley, minced; 2 tablespoons chives, chopped; 4 eggs; 1 tablespoon lemon juice; 1 teaspoon Worcestershire sauce; 1 teaspoon dry mustard; 1/2 teaspoon kosher salt; 1/2 teaspoon cayenne; 1 cup panko breadcrumbs; vegetable oil (for frying)

Shrimp Cakes

Eats Now Editorial Team · 527 kcal · Seafood

Shrimp Cakes – a delicious recipe with shrimp, breadcrumbs, scallions, parsley, chives, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Cakes

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