Shrimp Bubbles

Name: Shrimp Bubbles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 1 (8 ounce) package cream cheese; 1 cup flour; 1/3 cup light cream; 1 egg yolk, beaten; 2 tablespoons water; Filling; 4 1/2 ounces shrimp, drained and mashed; 2 teaspoons soya sauce; 1 tablespoon steak sauce; 1 teaspoon minced garlic; 1 teaspoon minced onion

Eats Now Editorial Team · 546 kcal · Seafood

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Shrimp Bubbles – a delicious recipe with butter, cream cheese, flour, light cream, egg yolk, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup butter
1 (8 ounce) package cream cheese
1 cup flour
1/3 cup light cream
1 egg yolk, beaten
2 tablespoons water
Filling
4 1/2 ounces shrimp, drained and mashed
2 teaspoons soya sauce
1 tablespoon steak sauce
1 teaspoon minced garlic
1 teaspoon minced onion

1
["Combine filling ingredients and mix well.", "Cut butter& cream cheese into flour until the size of small peas.", "Add cream stirring until dough forms.", "Shape into a ball.", "Roll to 1/8"" thickness.", "Cut into rounds with a 2"" cookie cutter.", "Place tsp of filling in center of each round, and fold in half.", "Seal and brush with egg yolk mixture.", "Place on an ungreased sheet; Bake at 350 for 20 minutes."]

546

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup butter, 1 (8 ounce) package cream cheese, 1 cup flour, 1/3 cup light cream, and more.

Yes, Shrimp Bubbles falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
546 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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