How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Bisque?

You need 8 ingredients. The key ingredients include: One 10 3/4-ounce can condensed cream of mushroom soup, One 10 3/4-ounce can condensed cream of chicken soup, Two 12-ounce cans evaporated milk, 2 tablespoons butter, and more.

Is Shrimp Bisque suitable as seafood?

Yes, Shrimp Bisque falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Bisque Recipe

Name: Shrimp Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: One 10 3/4-ounce can condensed cream of mushroom soup; One 10 3/4-ounce can condensed cream of chicken soup; Two 12-ounce cans evaporated milk; 2 tablespoons butter; 1/2 pound cooked shrimp, peeled, deveined, and chopped; Dash of Worcestershire sauce; Dash of Tabasco; 1/4 cup sherry, or to taste

Shrimp Bisque – a delicious recipe with condensed cream, condensed cream, milk, butter, shrimp, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

One 10 3/4-ounce can condensed cream of mushroom soup
One 10 3/4-ounce can condensed cream of chicken soup
Two 12-ounce cans evaporated milk
2 tablespoons butter
1/2 pound cooked shrimp, peeled, deveined, and chopped
Dash of Worcestershire sauce
Dash of Tabasco
1/4 cup sherry, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
Seafood

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Shrimp Bisque

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