Try this homemade Shrimp And Vegetable Dip recipe the whole family will love. Made with cream cheese, lite mayonnaise, horseradish and shrimp. Easy step…
This Shrimp And Vegetable Dip relies on simple, everyday ingredients such as lite mayonnaise and horseradish. It comes together quickly and makes 4 servings, at about 638 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Seafood
Servings:
persons