How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Cashew Curry ?

You need 10 ingredients. The key ingredients include: 2 T butter, 3 T curry powder, 1/4 C chopped onion, 1/4 C chopped celery, and more.

Is Shrimp And Cashew Curry suitable as seafood?

Yes, Shrimp And Cashew Curry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Cashew Curry ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Cashew Curry Recipe

Name: Shrimp And Cashew Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 T butter; 3 T curry powder; 1/4 C chopped onion; 1/4 C chopped celery; 1/4 C chopped red or green bell pepper; 1/4 t grated nutmeg; 1 C white wine; 1 C papaya nectar; 1 lb raw shrimp, peeled and deveined; 1 lb whole cashews

Try this homemade Shrimp And Cashew Curry recipe the whole family will love. Made with T, curry powder, onion and celery. Easy step-by-step instructions…

This Shrimp And Cashew Curry relies on simple, everyday ingredients such as t butter, t curry powder, c chopped onion and c chopped celery. It comes together quickly and makes 4 servings, at about 484 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp And Cashew Curry

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions