How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Avocado Salad With Creole Sauce?

You need 11 ingredients. The key ingredients include: 1/2 cup low-fat mayonnaise, 1/4 cup sliced red onion, 1 tablespoon chopped fresh flat-leaf parsley, 2 tablespoons fresh lemon juice, and more.

Is Shrimp And Avocado Salad With Creole Sauce suitable as seafood?

Yes, Shrimp And Avocado Salad With Creole Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Avocado Salad With Creole Sauce?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp And Avocado Salad With Creole Sauce Recipe

Name: Shrimp And Avocado Salad With Creole Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup low-fat mayonnaise; 1/4 cup sliced red onion; 1 tablespoon chopped fresh flat-leaf parsley; 2 tablespoons fresh lemon juice; 2 tablespoons Creole mustard; 1 teaspoon bottled minced garlic; 1/4 teaspoon ground red pepper; 1/8 teaspoon paprika; 8 cups torn Boston lettuce (about 4 small heads); 1 1/2 pounds cooked peeled and deveined large shrimp; 1/2 peeled avocado, thinly sliced

Shrimp And Avocado Salad With Creole Sauce

Eats Now Editorial Team · 400 kcal · Seafood

Shrimp And Avocado Salad With Creole Sauce – a delicious recipe with low-fat mayonnaise, red onion, parsley, lemon juice, Creole mustard, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Avocado Salad With Creole Sauce

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