How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrewsbury Cakes?

You need 7 ingredients. The key ingredients include: 1 cup butter or margarine, softened, 1 3/4 cups sugar, divided, 2 eggs, 2 tablespoons brandy, and more.

Is Shrewsbury Cakes suitable as baking & desserts?

Yes, Shrewsbury Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shrewsbury Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shrewsbury Cakes Recipe

Name: Shrewsbury Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter or margarine, softened; 1 3/4 cups sugar, divided; 2 eggs; 2 tablespoons brandy; 3 cups all-purpose flour; 1/2 teaspoon ground nutmeg; 3/4 cup currants

Shrewsbury Cakes – a delicious recipe with butter, sugar, eggs, brandy, all-purpose, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup butter or margarine, softened
1 3/4 cups sugar, divided
2 eggs
2 tablespoons brandy
3 cups all-purpose flour
1/2 teaspoon ground nutmeg
3/4 cup currants

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1145 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Marble Bundt Cake
Maple-Pecan Gluten-Free Banana Bread
Peach And Raspberry Swirl Ice Cream
Espresso Shortbread Cookies

Shrewsbury Cakes

How did you like this recipe?

Frequently Asked Questions