How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shredded Wheat Bread Machine Loaf...?

You need 11 ingredients. The key ingredients include: 2 large shredded wheat biscuits, crumbled, 1 1/8 cups warm water, 2 cups whole wheat flour, 1 cup all-purpose flour, and more.

Is Shredded Wheat Bread Machine Loaf... suitable as general?

Yes, Shredded Wheat Bread Machine Loaf... falls under the General category and is a great choice for this type of meal.

How do I store leftover Shredded Wheat Bread Machine Loaf...?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shredded Wheat Bread Machine Loaf... Recipe

Name: Shredded Wheat Bread Machine Loaf...
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 large shredded wheat biscuits, crumbled; 1 1/8 cups warm water; 2 cups whole wheat flour; 1 cup all-purpose flour; 1 tablespoon gluten (optional); 1/4 teaspoon vitamin C powder (optional); 1 1/2 teaspoons salt; 1 1/2 tablespoons butter or 1 1/2 tablespoons margarine; 2 tablespoons brown sugar; 2 tablespoons honey; 2 teaspoons active dry yeast

Shredded Wheat Bread Machine Loaf... – a delicious recipe with shredded wheat biscuits, water, whole wheat flour, flour, vitamin, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Shredded Wheat Bread Machine Loaf...

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