How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shredded Wheat Bread?

You need 8 ingredients. The key ingredients include: 2 Shredded Wheat, crushed, 1/2 tsp. salt, 2 Tbsp. Crisco, 1/2 c. molasses, and more.

Is Shredded Wheat Bread suitable as general?

Yes, Shredded Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Shredded Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shredded Wheat Bread Recipe

Name: Shredded Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 Shredded Wheat, crushed; 1/2 tsp. salt; 2 Tbsp. Crisco; 1/2 c. molasses; 2 c. boiling water; 2 pkg. dry yeast; 2 eggs, beaten; 5 or 6 c. flour

Shredded Wheat Bread – a delicious recipe with Shredded Wheat, salt, Crisco, molasses, boiling water, yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Shredded Wheat, crushed
1/2 tsp. salt
2 Tbsp. Crisco
1/2 c. molasses
2 c. boiling water
2 pkg. dry yeast
2 eggs, beaten
5 or 6 c. flour

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Quick Info

Servings
4 servings
Category
General

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Shredded Wheat Bread

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