How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shredded Pork Tacos?

You need 9 ingredients. The key ingredients include: 3 cups cooked pork roast shredded or finely chopped, 1 cup onions chopped, 1 clove garlic crushed, 1/2 jalapeno chilies minced, and more.

Is Shredded Pork Tacos suitable as meat & poultry?

Yes, Shredded Pork Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shredded Pork Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shredded Pork Tacos Recipe

Name: Shredded Pork Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cooked pork roast shredded or finely chopped; 1 cup onions chopped; 1 clove garlic crushed; 1/2 jalapeno chilies minced; 12 flour tortillas warmed; 3 cups lettuce shredded; 2 cups tomatoes diced; 3/4 cup cheddar cheese shredded; salsa as desired

Shredded Pork Tacos – a delicious recipe with pork roast, onions, garlic, chilies, flour tortillas, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 cups cooked pork roast shredded or finely chopped
1 cup onions chopped
1 clove garlic crushed
1/2 jalapeno chilies minced
12 flour tortillas warmed
3 cups lettuce shredded
2 cups tomatoes diced
3/4 cup cheddar cheese shredded
salsa as desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1664 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shredded Pork Tacos

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