How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shredded Pork Tacos?

You need 13 ingredients. The key ingredients include: 1 pork tenderloin (3/4 pound), cut into 1-inch pieces, 1 teaspoon vegetable oil, 1 small onion, chopped, 2 garlic cloves, minced, and more.

Is Shredded Pork Tacos suitable as soups & stews?

Yes, Shredded Pork Tacos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Shredded Pork Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shredded Pork Tacos Recipe

Name: Shredded Pork Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pork tenderloin (3/4 pound), cut into 1-inch pieces; 1 teaspoon vegetable oil; 1 small onion, chopped; 2 garlic cloves, minced; 1 can (8 ounces) tomato sauce; 1 can (4 ounces) chopped green chilies; 1 teaspoon chili powder; 1/2 teaspoon salt; 1/2 teaspoon dried oregano; 1/2 teaspoon ground cumin; 1/4 teaspoon pepper; 2 to 4 flour tortillas (7 inches), warmed; Shredded lettuce and chopped tomato, optional

Shredded Pork Tacos

Eats Now Editorial Team · 356 kcal · Soups & Stews

Shredded Pork Tacos – a delicious recipe with pork tenderloin, vegetable oil, onion, garlic, tomato sauce, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Shredded Pork Tacos

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