How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shredded Carrots With Herbs And Lemon Recipe?

You need 9 ingredients. The key ingredients include: 12 med. sized carrots (1 1/2 lbs.), 1/4 c. olive or possibly vegetable oil, 1 lg. red onion, peeled & minced, 1 or possibly 2 cloves garlic, and more.

Is Shredded Carrots With Herbs And Lemon Recipe suitable as general?

Yes, Shredded Carrots With Herbs And Lemon Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Shredded Carrots With Herbs And Lemon Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shredded Carrots With Herbs And Lemon Recipe Recipe

Name: Shredded Carrots With Herbs And Lemon Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 med. sized carrots (1 1/2 lbs.); 1/4 c. olive or possibly vegetable oil; 1 lg. red onion, peeled & minced; 1 or possibly 2 cloves garlic; 1/2 teaspoon dry marjoram or possibly oregano; 1/4 teaspoon dry thyme, crumbled; 1/4 c. lemon juice; 1/4 teaspoon salt; 1/8 teaspoon black pepper

Shredded Carrots With Herbs And Lemon Recipe – a delicious recipe with carrots, olive, red onion, garlic, marjoram, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 med. sized carrots (1 1/2 lbs.)
1/4 c. olive or possibly vegetable oil
1 lg. red onion, peeled & minced
1 or possibly 2 cloves garlic
1/2 teaspoon dry marjoram or possibly oregano
1/4 teaspoon dry thyme, crumbled
1/4 c. lemon juice
1/4 teaspoon salt
1/8 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
General

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Shredded Carrots With Herbs And Lemon Recipe

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