How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shredded Beef Sandwiches?

You need 8 ingredients. The key ingredients include: 1 (3 lb.) chuck pot roast, 1/3 c. vinegar, 1 large onion, cut up, 3 bay leaves, and more.

Is Shredded Beef Sandwiches suitable as meat & poultry?

Yes, Shredded Beef Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shredded Beef Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shredded Beef Sandwiches Recipe

Name: Shredded Beef Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb.) chuck pot roast; 1/3 c. vinegar; 1 large onion, cut up; 3 bay leaves; 1/2 tsp. salt; 1/4 tsp. ground cloves; 1/8 tsp. garlic powder; 8 to 10 rolls, cut in half (hoagie rolls best)

Shredded Beef Sandwiches – a delicious recipe with vinegar, onion, bay leaves, salt, ground cloves, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 lb.) chuck pot roast
1/3 c. vinegar
1 large onion, cut up
3 bay leaves
1/2 tsp. salt
1/4 tsp. ground cloves
1/8 tsp. garlic powder
8 to 10 rolls, cut in half (hoagie rolls best)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shredded Beef Sandwiches

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