How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoyu Chicken (Sugar-Free)?

You need 9 ingredients. The key ingredients include: 3 lb. chicken thighs (skinless okay), 1 c. shoyu, 1 1/2 c. water, 1 (2-inch) ginger root, peeled and crushed, and more.

Is Shoyu Chicken (Sugar-Free) suitable as meat & poultry?

Yes, Shoyu Chicken (Sugar-Free) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shoyu Chicken (Sugar-Free)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shoyu Chicken (Sugar-Free) Recipe

Name: Shoyu Chicken (Sugar-Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. chicken thighs (skinless okay); 1 c. shoyu; 1 1/2 c. water; 1 (2-inch) ginger root, peeled and crushed; 1/2 c. Equal (24 packets) sugar substitute; pinch of black pepper; 2 Tbsp. cornstarch; 1/2 medium size round onion; 1 tsp. vegetable oil

Shoyu Chicken (Sugar-Free) – a delicious recipe with chicken thighs, shoyu, water, ginger root, Equal, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. chicken thighs (skinless okay)
1 c. shoyu
1 1/2 c. water
1 (2-inch) ginger root, peeled and crushed
1/2 c. Equal (24 packets) sugar substitute
pinch of black pepper
2 Tbsp. cornstarch
1/2 medium size round onion
1 tsp. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
782 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shoyu Chicken (Sugar-Free)

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