How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shortcut Guanciale?

You need 8 ingredients. The key ingredients include: 1 pork jowl (about 1 pound), 2 tablespoons and 1 teaspoon kosher salt, 2 teaspoons dextrose powder or 1 1/2 teaspoons superfine sugar (I use the latter), 1/2 teaspoon ground coriander, and more.

Is Shortcut Guanciale suitable as meat & poultry?

Yes, Shortcut Guanciale falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shortcut Guanciale?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shortcut Guanciale Recipe

Name: Shortcut Guanciale
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pork jowl (about 1 pound); 2 tablespoons and 1 teaspoon kosher salt; 2 teaspoons dextrose powder or 1 1/2 teaspoons superfine sugar (I use the latter); 1/2 teaspoon ground coriander; 1 teaspoon ground pepper; 1 teaspoon curing salt No. 1 (available at Amazon.com); 1 teaspoon crushed garlic; 1 tablespoon chopped rosemary

Try this homemade Shortcut Guanciale recipe the whole family will love. Made with pork jowl, kosher salt, dextrose powder and ground coriander. Easy ste…

This Shortcut Guanciale relies on simple, everyday ingredients such as pork jowl (about 1 pound), and 1 teaspoon kosher salt, ground coriander and ground pepper. It comes together quickly and makes 4 servings, at about 77 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 pork jowl (about 1 pound)
2 tablespoons and 1 teaspoon kosher salt
2 teaspoons dextrose powder or 1 1/2 teaspoons superfine sugar (I use the latter)
1/2 teaspoon ground coriander
1 teaspoon ground pepper
1 teaspoon curing salt No. 1 (available at Amazon.com)
1 teaspoon crushed garlic
1 tablespoon chopped rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
Meat & Poultry

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