How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shortbread Hearts?

You need 6 ingredients. The key ingredients include: ½ cup sugar, ½ cup cornstarch, 2 cups flour, 12 lb butter, Melted, and more.

Is Shortbread Hearts suitable as baking & desserts?

Yes, Shortbread Hearts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shortbread Hearts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shortbread Hearts Recipe

Name: Shortbread Hearts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: ½ cup sugar; ½ cup cornstarch; 2 cups flour; 12 lb butter, Melted; ¼ cup raspberry jam; 8 ounces semisweet chocolate, Melted

Shortbread Hearts – a delicious recipe with sugar, cornstarch, flour, butter, raspberry, chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

½ cup sugar
½ cup cornstarch
2 cups flour
12 lb butter, Melted
¼ cup raspberry jam
8 ounces semisweet chocolate, Melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shortbread Hearts

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