How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shortbread Cookies?

You need 4 ingredients. The key ingredients include: 1 1/4 c. all-purpose flour, 1/2 c. light brown sugar, 1/2 c. soft margarine, 1/2 tsp. vanilla.

Is Shortbread Cookies suitable as baking & desserts?

Yes, Shortbread Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shortbread Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shortbread Cookies Recipe

Name: Shortbread Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/4 c. all-purpose flour; 1/2 c. light brown sugar; 1/2 c. soft margarine; 1/2 tsp. vanilla

Shortbread Cookies – a delicious recipe with flour, light brown sugar, margarine, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. all-purpose flour
1/2 c. light brown sugar
1/2 c. soft margarine
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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