Shortbread Brownie Bites Recipe

Name: Shortbread Brownie Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups all-purpose flour; ¾ cup sugar; ⅛ teaspoon salt; 1 cup butter, softened; 1 cup butter; 6 (1 ounce) squares semisweet chocolate, chopped; 1 ½ cups sugar; 5 large eggs; 1 tablespoon vanilla extract; 2 cups all-purpose flour; ¼ cup unsweetened cocoa powder; ½ teaspoon baking powder; 1 ½ cups semisweet chocolate chunks

Servings: persons

3 cups all-purpose flour
¾ cup sugar
⅛ teaspoon salt
1 cup butter, softened
1 cup butter
6 (1 ounce) squares semisweet chocolate, chopped
1 ½ cups sugar
5 large eggs
1 tablespoon vanilla extract
2 cups all-purpose flour
¼ cup unsweetened cocoa powder
½ teaspoon baking powder
1 ½ cups semisweet chocolate chunks

1
Preheat oven to 350; line a13 x 9 inch baking pan with foil; spray with nonstick cooking spray.
2
Make the crust: in a bowl, combine the flour, sugar, and salt; using a pastry blender, cut in butter until mixture is crumbly.
3
Press mixture firmly into prepared pan; bake for 18-20 minutes or until golden brown.
4
Make the brownies: in a medium saucepan, combine butter and chopped chocolate; cook over low heat, stirring occasionally, until chocolate is melted and smooth.
5
Remove from heat, and let cool slightly.
6
In a big bowl, beat sugar and eggs at medium-high speed with a mixer until fluffy; beat in vanilla.
7
In a bowl, combine flour, cocoa, and baking powder.
8
Gradually add to sugar mixture, beating until combined.
9
Add butter mixture, beating until smooth.
10
Stir in chocolate chunks; spoon batter over prepared crust.
11
Bake for 40-45 minutes or until center of brownie is set; let cool completely before serving.

3308

kcal

Calories

181

Fat

377

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 cups all-purpose flour, ¾ cup sugar, ⅛ teaspoon salt, 1 cup butter, softened, and more.

Yes, Shortbread Brownie Bites falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shortbread Brownie Bites

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