How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shopska Salata Revisited?

You need 8 ingredients. The key ingredients include: 1 English cucumber,cut in 1/2 inch slices and then into half moons, 4 plum tomatoes, seeded, cored and diced, 1/2 red onion, sliced thin, 1 cup pitted kalamata olives, and more.

Is Shopska Salata Revisited suitable as general?

Yes, Shopska Salata Revisited falls under the General category and is a great choice for this type of meal.

How do I store leftover Shopska Salata Revisited?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shopska Salata Revisited Recipe

Name: Shopska Salata Revisited
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 English cucumber,cut in 1/2 inch slices and then into half moons; 4 plum tomatoes, seeded, cored and diced; 1/2 red onion, sliced thin; 1 cup pitted kalamata olives; 4 ounces Kasseri cheese, cut in small cubes; 1 lemon, juiced; 1/2 cup xtra virgin olive oil; salt and pepper to taste

Try this homemade Shopska Salata Revisited recipe the whole family will love. Made with cucumber, tomatoes, red onion and olives. Easy step-by-step inst…

This Shopska Salata Revisited relies on simple, everyday ingredients such as red onion, sliced thin, pitted kalamata olives, lemon, juiced and xtra virgin olive oil. It comes together quickly and makes 4 servings, at about 413 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 English cucumber,cut in 1/2 inch slices and then into half moons
4 plum tomatoes, seeded, cored and diced
1/2 red onion, sliced thin
1 cup pitted kalamata olives
4 ounces Kasseri cheese, cut in small cubes
1 lemon, juiced
1/2 cup xtra virgin olive oil
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
General

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