How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoo-Fly Pie?

You need 12 ingredients. The key ingredients include: 1 c. brown sugar, 1 tsp. baking soda, 1 Tbsp. flour, 1 c. molasses, and more.

Is Shoo-Fly Pie suitable as baking & desserts?

Yes, Shoo-Fly Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shoo-Fly Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shoo-Fly Pie Recipe

Name: Shoo-Fly Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown sugar; 1 tsp. baking soda; 1 Tbsp. flour; 1 c. molasses; 2 c. boiling water; 1 beaten egg; 2 (9-inch) unbaked pie shells; 2 1/4 c. flour; 1 c. brown sugar, packed; 1/2 c. shortening; 1 tsp. cream of tartar; pinch of salt

Shoo-Fly Pie

Eats Now Editorial Team · 2062 kcal · Baking & Desserts

Shoo-Fly Pie – a delicious recipe with brown sugar, baking soda, flour, molasses, boiling water, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Shoo-Fly Pie

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