How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoo-fly Pie?

You need 9 ingredients. The key ingredients include: 1 cup (225 ml) sugar, 1/2 cup (125 ml) brown sugar, 2 eggs, 2 tbsp (30 ml). cornmeal, and more.

Is Shoo-fly Pie suitable as baking & desserts?

Yes, Shoo-fly Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shoo-fly Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shoo-fly Pie Recipe

Name: Shoo-fly Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (225 ml) sugar; 1/2 cup (125 ml) brown sugar; 2 eggs; 2 tbsp (30 ml). cornmeal; 1/2 stick butter; 1 tsp (5 ml). vanilla; 1 tbsp (15 ml). flour; 1 tbsp (15 ml). white vinegar; 1 unbaked 9 inch pie crust

Shoo-fly Pie – a delicious recipe with sugar, brown sugar, eggs, cornmeal, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup (225 ml) sugar
1/2 cup (125 ml) brown sugar
2 eggs
2 tbsp (30 ml). cornmeal
1/2 stick butter
1 tsp (5 ml). vanilla
1 tbsp (15 ml). flour
1 tbsp (15 ml). white vinegar
1 unbaked 9 inch pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Her Royal Majesty’S Scones
Buttered Rum Banana Bread
Brown Butter Banana Blueberry Cake With Blueberry Cream Cheese Frosting
Buttery Dense Pound Cake

Shoo-fly Pie

How did you like this recipe?

Frequently Asked Questions