Shoo-Fly Cake(From True Pennsylvania Dutch...)

1. 1

   Preheat oven to 350u00b0.

2. 2

   Mix flour, sugar and margarine (cut with pastry blender or two knives), forming crumbly mixture. Reserve 1 1/2 cups on the side.

3. 3

   Mix molasses, boiling water and baking soda (mixture will foam).

4. 4

   Now mix the flour mixture and molasses liquid mixture.

5. 5

   Pour into a 9 x 13-inch baking pan. Sprinkle with reserved crumb mixture gently on top so that it does not sink.

6. 6

   Bake for approximately 45 minutes. Check with a toothpick.

7. 7

   Wonderful served slightly warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.