How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoepeg Corn Salad?

You need 6 ingredients. The key ingredients include: 3 large cans Shoepeg corn, drained, 2 large tomatoes, diced, 1 bunch green onion tops, chopped, 1 bell pepper, diced (optional), and more.

Is Shoepeg Corn Salad suitable as salads?

Yes, Shoepeg Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Shoepeg Corn Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shoepeg Corn Salad Recipe

Name: Shoepeg Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large cans Shoepeg corn, drained; 2 large tomatoes, diced; 1 bunch green onion tops, chopped; 1 bell pepper, diced (optional); 1/2 c. mayonnaise; salt and pepper to taste

Shoepeg Corn Salad – a delicious recipe with corn, tomatoes, green onion, bell pepper, mayonnaise, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 large cans Shoepeg corn, drained
2 large tomatoes, diced
1 bunch green onion tops, chopped
1 bell pepper, diced (optional)
1/2 c. mayonnaise
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Salads

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