Shoe Peg Salad

Name: Shoe Peg Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 3/4 c. vinegar; 1/2 c. oil; 1/2 tsp. pepper; salt; 1 can French green beans; 1 can petit peas; 1 can Shoe Peg corn or white corn Niblets; 1/2 c. diced celery; 1 c. chopped onion; diced green pepper; 1 jar diced pimento

Eats Now Editorial Team · 732 kcal · Salads

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Shoe Peg Salad – a delicious recipe with sugar, vinegar, oil, pepper, salt, beans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. sugar
3/4 c. vinegar
1/2 c. oil
1/2 tsp. pepper
salt
1 can French green beans
1 can petit peas
1 can Shoe Peg corn or white corn Niblets
1/2 c. diced celery
1 c. chopped onion
diced green pepper
1 jar diced pimento

1
Boil and cool the sugar, vinegar, oil, pepper and salt. Drain remaining ingredients.
2
Mix and let stand overnight before serving.

732

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. sugar, 3/4 c. vinegar, 1/2 c. oil, 1/2 tsp. pepper, and more.

Yes, Shoe Peg Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
732 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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