Shoe Peg Corn Salad

Name: Shoe Peg Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. vegetable oil; 1/2 c. sugar; 1/2 c. vinegar; 1 tsp. salt; 1 tsp. pepper; 1 can small green peas, drained; 1 can Shoe Peg corn, drained; 1 can French-style green beans, drained; 1 medium onion, finely chopped; 1 green bell pepper, chopped; 1 small jar pimentos

Eats Now Editorial Team · 733 kcal · Salads

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Shoe Peg Corn Salad – a delicious recipe with vegetable oil, sugar, vinegar, salt, pepper, green peas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3/4 c. vegetable oil
1/2 c. sugar
1/2 c. vinegar
1 tsp. salt
1 tsp. pepper
1 can small green peas, drained
1 can Shoe Peg corn, drained
1 can French-style green beans, drained
1 medium onion, finely chopped
1 green bell pepper, chopped
1 small jar pimentos

1
Combine oil, sugar, vinegar, salt and pepper in saucepan. Bring to a boil; cook until sugar is dissolved, stirring constantly.
2
Combine the vegetables in a salad bowl; mix lightly. Pour hot dressing over vegetables; toss lightly.
3
Marinate, covered, in refrigerator overnight.
4
Drain 1/2 of marinade from salad before serving.

733

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 c. vegetable oil, 1/2 c. sugar, 1/2 c. vinegar, 1 tsp. salt, and more.

Yes, Shoe Peg Corn Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
733 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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