How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shish Kebab?

You need 7 ingredients. The key ingredients include: 2 lb. lean beef, cut into 1-inch cubes (top round or sirloin), 1 (8 oz.) bottle French dressing, 1 pt. cherry tomatoes, 8 small onions, quartered, and more.

Is Shish Kebab suitable as meat & poultry?

Yes, Shish Kebab falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shish Kebab?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shish Kebab Recipe

Name: Shish Kebab
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean beef, cut into 1-inch cubes (top round or sirloin); 1 (8 oz.) bottle French dressing; 1 pt. cherry tomatoes; 8 small onions, quartered; 2 bell peppers, cut into 1-inch chunks; 1 (8 oz.) pkg. fresh mushrooms; 16 (10-inch) bamboo skewers

Shish Kebab – a delicious recipe with lean beef, cherry tomatoes, onions, bell peppers, fresh mushrooms, bamboo skewers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. lean beef, cut into 1-inch cubes (top round or sirloin)
1 (8 oz.) bottle French dressing
1 pt. cherry tomatoes
8 small onions, quartered
2 bell peppers, cut into 1-inch chunks
1 (8 oz.) pkg. fresh mushrooms
16 (10-inch) bamboo skewers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
641 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Shish Kebab

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