How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shish-Kabob (Laham Mishwee)?

You need 7 ingredients. The key ingredients include: 2 lb. beef, cubed, 2 onions, 1 bottle Italian sauce/dressing, 1 Tbsp. red wine, and more.

Is Shish-Kabob (Laham Mishwee) suitable as meat & poultry?

Yes, Shish-Kabob (Laham Mishwee) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shish-Kabob (Laham Mishwee)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shish-Kabob (Laham Mishwee) Recipe

Name: Shish-Kabob (Laham Mishwee)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef, cubed; 2 onions; 1 bottle Italian sauce/dressing; 1 Tbsp. red wine; 3 drops vinegar; 3 tomatoes; 3 green peppers, sweet

Shish-Kabob (Laham Mishwee) – a delicious recipe with beef, onions, Italian sauce/dressing, red wine, drops vinegar, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. beef, cubed
2 onions
1 bottle Italian sauce/dressing
1 Tbsp. red wine
3 drops vinegar
3 tomatoes
3 green peppers, sweet

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shish-Kabob (Laham Mishwee)

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