How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shish-Kabob?

You need 6 ingredients. The key ingredients include: Tender steak (sirloin or porterhouse), thickly cubed, Soy sauce, Cherry tomatoes, Small onions or quartered onions, and more.

Is Shish-Kabob suitable as general?

Yes, Shish-Kabob falls under the General category and is a great choice for this type of meal.

How do I store leftover Shish-Kabob?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shish-Kabob Recipe

Name: Shish-Kabob
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Tender steak (sirloin or porterhouse), thickly cubed; Soy sauce; Cherry tomatoes; Small onions or quartered onions; green pepper; Any other vegetable you want to use

Shish-Kabob – a delicious recipe with Soy sauce, tomatoes, onions, green pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Tender steak (sirloin or porterhouse), thickly cubed
Soy sauce
Cherry tomatoes
Small onions or quartered onions
green pepper
Any other vegetable you want to use

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Shish-Kabob

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