Try this homemade Shirred Farm Eggs with Roasted Small Heirloom Tomatoes recipe the whole family will love. Made with rosemary, cherry, garlic and Extra…
This Shirred Farm Eggs with Roasted Small Heirloom Tomatoes relies on simple, everyday ingredients such as long rosemary sprigs, garlic, extra virgin olive oil and heavy cream. It comes together quickly and makes 4 servings, at about 782 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026